Saturday, October 4, 2014

10 health benefits of cucumber

CucumberYou might have often heard the phrase, ‘Cool as a cucumber’ used to refer to a person who does not show any heightened emotion in moments of extreme pressure. The simile has become so popular for good reason, as eating a cucumber will instantly make you feel better on a sunny day. The vegetable also known as kheera or kakdi in India is an excellent addition to your diet as it has more health benefits than one. Here are some of them.
1.  Keeps your body hydrated
Cucumber contains 95% water and eating them is a great way to keep yourself hydrated. Not getting enough water can cause several problems as water flushes out all the toxins in your body.
2.  Can be used to prevent hangovers
If the worst part about drinking alcohol for you is the early morning headache that usually accompanies it then there’s a way to avoid it. Nutrients like B Vitamins, sugar and electrolytes will make sure that if you eat a cucumber before going to bed, then the intensity of your hangover next morning will be significantly reduced. Here are some more hangover remedies that you can try. 
3.  Useful for weight loss
Cucumbers are extremely low in calories and contain high amounts of dietary fibre. This makes cucumber a vegetable that will reduce your hunger pangs without giving you a lot of calories. Here is a sample weight loss diet plan that you can use. 
4.  Reduces cholesterol
A cucumber contains zero cholesterol and if you are at risk of suffering from heart disease or have had heart related problems in the past, then you should definitely eat a cucumber a day. Additionally, researchers have found that a compound called sterols can help reduce cholesterol levels. Read about some foods that you can eat to beat cholesterol. 
5.  Aids in digestion
You should eat cucumbers daily to help prevent many digestive problems like acidity, constipation, ulcer formation, etc.  The reason that your digestive system loves cucumbers is because it has high amounts of water that helps flush out the toxins, dietary fibre that clears the food stuck in your colon and an enzyme called erepsin that helps in the absorption of protein.
6.  Reduces bad breath
Putting a cucumber on the roof of your mouth for a few minutes will help kill all the bad-breath causing bacteria giving you a fresher breath. According to Ayuveda, bad breath is caused due to excess heat in your stomach and eating a cucumber will help release this. Here aresome foods that’ll help reduce bad breath. 
7.  Helps reduce stress
In today’s fast paced world it is easy to get stressed. This stress creates hormonal changes that can affect your body in several ways. Cucumbers are extremely rich in B Vitamins which help regulate the functioning of your adrenal glands and counters the harmful effects that stress can have on your body. Here are some foods that can help reduce stress.
8.  Prevents cancer
Cucumbers contain a group of phytonutrients called lignans which have been linked to a lowered risk of cancer. Additionally, the many antioxidants along with Vitamin C, improves your immunity and reduces free radical damage which in turn helps prevent cancer. Read more about food habits that’ll keep cancer at bay. 
9.  Helps treat eye strain
Extreme dependence of today’s generation on computers and smartphones often leads to eye strain and headache. Keeping a slice of cucumber on your eyes and lying down for several minutes can help reduce eye strain and instantly make you feel more relaxed.
10. Could help prevent Alzheimer’s
Alzheimer’s is an extremely scary disease to have as it takes a heavy toll on both the patient and the caregiver. According to researchers at Salk Institute for Biological Studies, a flavonol called fisetin present in cucumbers prevented progressive memory and learning impairments in mice.

Friday, October 3, 2014

Top 9 health benefits of radish or mooli

RadishRadish or mooli has long been used in Indian households to add flavour to curries or to make mouth-watering mooli paratha. Grown underground, this white tuber is packed with nutrients, vitamins and antioxidants that can not only add years to your life but can help you fight diseases like cancer and diabetes. Here are nine reasons why you should include this edible root into your diet. 
Reduces your risk of cancer
India.com
Cancer is a highly feared disease, but unfortunately it is not very uncommon these days. Radish contains phytochemicals that have anti-carcinogenic properties. Additionally, they have vitamin C which helps keep your body and cells healthy, thus keeping cancer at bay. 
Keeps your blood pressure in check
Radish has anti-hypertensive properties that help control hypertension or high blood pressure. Containing potassium, radish helps in countering the ill-effects of a diet high in sodium thus keeping your blood pressure in check. 
Good for diabetics
Insulin, a hormone secreted by the pancreas is responsible in the absorption of glucose. Diabetics are either unable to absorb the insulin their body produces or unable to produce insulin at all. Because of this, they cannot eat sugary or starchy foods. High in fibre, and with a low glycaemic index, diabetics can enjoy radish as it doesn’t cause blood sugar levels to rise.
Beats cold and cough
If you’re prone to constant cough and cold, it might be a good idea to include radish in your diet. The vegetable has anti-congestive properties which helps in clearing the mucus formed in your throat. Additionally, radish also improves your immunity which keeps infections that lead to cold and cough at bay!
Helps you recover from jaundice
Radish is powerful when it comes to eliminating toxins. This helps keep your liver and stomach in mint condition. What makes radish effective in controlling jaundice is that it helps regulate the amount of bilirubin in the blood and increases the oxygen supply within the body. This helps keep a check on the destruction of red blood cells caused by jaundice.
Fights constipation
Most people will have battled constipation in their life and it is definitely not a pleasant condition to be in. Radish has a high fibre content which helps clear the food stuck in your colon. Additionally, it helps facilitate the secretion of bile which again is good for your digestive system. 
Helps with weight loss
Radish is extremely low in calories, and the fibre content in them leaves you feeling fuller. With a single 100g serving containing just 16 calories, radish can be a part of any weight loss diet.
Relieves the sting of an insect bite
Insect bites can be very irritating and if not treated, they can lead to further complications. Radish has anti-priuritic properties which makes it an effective cure for such bites. Radish juice can also be used to bring down inflammation, reduce pain and soothe the bitten area. 
Keeps you looking younger
Containing vitamin C and antioxidants, radish can be eaten to prevent your skin from free-radical damage. You can even apply crushed, raw radish on your skin as it has cleansing properties.
All these properties make radish a must-buy next time you go grocery shopping. 

Banana powder | Nendran vazhai powder |Infant food recipes | Indian baby food

Banana powder | Nendran vazhai powder |Infant food recipes | Indian baby food

This method of making powder out of raw banana is purely originated from kerala. When I was reading an ayurvedic book,I found out this recipe and felt to try out for feeding my little one when he was 8 months. I was in bit confusion how will it work out as am trying for the first time. But my try was not in vain. I do make this powder and store it for making porridge for my kid.
I have known from others that this powder can also be used for making in ice cream, milk shakes and halwa..... But other than making porridge I have not tried out any other recipes. I do try out sdomne recipes from this powder,when it works out good...surely I will update.


Ingredients :

Raw Nendran banana/plantain -3



Method:


  1. Remove the skin of the banana and put inside the water. (This step is done just for the banana not becoming sticky while chopping.
  2. Take out the banana from water and cut in thin round slices.
  3. Spread in a paper or cloth and allow it to dry in hot sun for about 2 to 3 days.
  4. After the slices get dried of they give a sounds like collection of coins. It means that the banana is completely dried.
  5. Now grind the dried bananas in a blender to make it a fine powder.
  6. Sieve and then store in a container for future use.




Uses:
  • This banana powder is used mainly to make porridge for infants from their 6 the month onwards.
  • They can also be used in preparation of ice creams,milkshakes and halwa.

How to clean Turkey berry/Sundakkai | Sundakkai cleaning method

How to clean Turkey berry/Sundakkai | Sundakkai cleaning method

 Sundakkai in Tamil is called as the Turkey Berry in English. It is a small tiny vegetable grown usually in house garden which has vital nutritional benefits. This fruit can be consumed/cooked either in the fresh form plucked from the plant or else in dried form. As you all know it is always to take the fresh ones when compared to dried form. This vegetable is really a healthy one which has amazing medicinal benefits and has been used in our traditional cooking over the decades. This can be stored for about 2 weeks when refrigerated.
Very soon coming up with the recipe of making kuzhambu out of it.








Medicinal Facts:

  • It has the abiltiy to kill the germs and acts as medicine for Cold and relieves from Problem related to Chest and stomach.
  • People with staomach ache, Diarrhea, Piles and Tuberculosis can take turkey berry in their regular diet.
  • They also helps in strengthening the Nerves.
  • Consuming turkey berry 4 days in a week helps in controlling the Diabetes.

Image Source from Internet

I love this vegetable so much and often use in my regular cooking. Initially I found difficult while cleaning, that is I used to break them without using cover. So the water gets sprayed in dresses and vessels nearby with them spoil/dirty.Also they runs away while beating. Here is a small tip to clean...


 Method of Cleaning:

 1. Pluck the Turkey Berry from teh plant, remove the stalk, wash well with water.

 2. Add them in a small plastic cover and smash/beat well with a hard object to break them.
 3. In the same way break all of then and transfer the broken turkey berry in a bowl.
 4. Add sufficient water and wash properly until the seeds are washed off.
 5. Wash at a maximum of 3-4 times until the water is clear.




6. The turkey berry is now clean and is ready for cooking/frying in oil.






Note:
  • Do not clean the seeds completely as they gives a soft texture to the vegetable after cooking/frying.
  • If you clean the seeds completely then the outer skin becomes crispy after frying which is not interesting to eat.
  • So just wash the extra seeds.
  • You can find a change in the color of water after cleaning. 



Sundakkai/Turkey Berry

Urad dal -health benefits | Health benefits of black urad dal

Urad dal -health benefits | Health benefits of black urad dal

 Urad dal is also called as white lentils or black lentils. Also urad dal is found to be used as major ingredient in Indian cuisine for preparing a healthy diet.Black urad dal/lentil is the whole form of urad dal. There is not much difference between black and white lentils other than the outer husk/covering. In white lentil the outer skin/husk is removed.



Availability :

Urad is available in market as black split bean, split and dehusked bean,whole black bean/lentil.


Nutritional facts :

 This serves to be a protein rich dal for the vegetarians providing all the required essential nutrients. They are also easy to get digested.
Black gram is rich in minerals,vitamins and is devoid of cholesterol.
It is a store house of copper, iron , magnesium, manganese, calcium,potassium and many more.


How to use in cooking :

  1. Making soft idly
  2. Use the black lentils while frying to grind chutneys.
  3. Used while making dal makhani
  4. White lentils are used along with channa dal while tempering/ tadka.

Split urad dal/lentil


Health benefits :

  • Black gram serves to have an Anti-aging property helping to get a fair and flawless skin.
  • They acts as Vitalizer for proper hair growth. You can either add in your diet or apply as hair mask.
  • Black lentils are found to have the protein,fat and carbohydrate that are required by the human body.
  • Black gram is found to be the healthy pulse,as it is rich in iron. They helps to boost up the energy levels and keep us active.
  • Urad dal is also good for heart,reduces cholesterol and improves cardiovascular health.
  • To have a strong bones consume black urad dal regularly. Urad dal has both soluble and insoluble fibres helping to relieve from constipation
  • It increases milk secretion in lactating mothers and also increases the sperm quality and count.

Black and white split lentils


Baby foods :
As they are good source of all vital elements,rich in fiber,easily digestible, urad is basically recommended by doctors to feed the baby in the form of idlys. Any time healthy and safest food is always bagged by idly.

For new mothers :
I will try to update soon the recipe of urad dal kazhi/urad dal balls which is given to ladies after delivary in villages. The scientific reason behind this is to improve the bone strength and maintain the calcium level,which might drop while feeding the babies.


Note :
  1. When you compare the nutritional and health benefits,black lentils provide more nutrients. So try to introduce mostly black lentils in your regular cooking.
  2. I far I know in our village tradition, we soak the whole black gram and wash many times to remove the outer skin and then grind for idlys. Since this is a time consuming process, we nowadays choose to soak white lentils for idly

References :
Few notes from boldsky and also from books and experts of village ancestral doctors.

Try to intake black gram dal in your diet

Rock salt eat and stay healthy: -


Learn how rock salt is beneficial -




Natural salt is very essential for our body. Yet we all get obnoxious iodine was 
obtained eat sea salt.It is perhaps strange, but it is a reality. 

saline experts say that most people in India made ​​of sea salt and poison harmful to the 
account which is similar to the body. Sea salt is then in itself but it is very dangerous 
and poisonous it is created by combining salt iodine, iodine in the body like a serious 
disease more just go to impotence paltry's the point. 

Best Type halite salt, which is salt hill. Many of the drugs used in Ayurveda Normally 
rock salt to be invoked in use sea salt, high blood pressure, diabetes, paralysis etc. 
are afraid of serious illnesses.In contrast to the use of rock salt has on blood pressure 
control. Because of its purity is used in fast food. 

Historically, the north of the Indian subcontinent salt mineral stone 'rock salt' or 'salt 
Sandhav called' which means' come from areas of Sindh or Indus happen '. Often it 
was the salt came from the same mine. सेंधे नमक को 'लाहौरी नमक' भी कहा जाता है 
क्योंकि 
यह व्यापारिक रूप से अक्सर लाहौर से होता हुआ पूरे उत्तर भारत में बेचा जाता था। 
भारत मे 1930 से पहले कोई भी समुद्री नमक नहीं खाता था विदेशी कंपनीया भारत मे नमक के 
व्यापार मे आज़ादी के पहले से उतरी हुई है ,उनके कहने पर ही भारत के अँग्रेजी प्रशासन द्वारा भारत
 की भोली भली जनता को आयोडिन मिलाकर समुद्री नमक खिलाया जा रहा है सिर्फ आयोडीन के 
चक्कर में ज्यादा नमक खाना समझदारी नहीं है, 

क्योंकि आयोडीन हमें आलू, अरवी के साथ get along with green vegetables. 

, it is found in white and red. The white salt is perfect. It is good for the heart, Deepan
 and
assist the digestion in, tridosha sedative effect Shitwiry cool with that, is lighter in 
digestion. The digestive juices are Bdhte. Diseases of the blood disorder, etc. are 
forbidden to eat salt in it which can also be used. The bile-defeating and is beneficial 
for the eyes. Diarrhea, diseases and Rhyumetijm in Krimijny is pretty useful.

You may not know these 10 amazing benefits of basil

Health Benefits of Basil
Basil not only holds religious significance, but also has many health benefits. Many scientific researches have confirmed the properties present in basil. The medicinal properties of Tulsi in India since the earliest times is very important. Here's something similar about properties which are beneficial to our health.
To cough flying-touch
Basil leaves helps to clear phlegm. Chewing tender leaves of basil with ginger relieves cough-cold. Drinking tea boiled with basil leaves sore throat turns away.

Improve skin, as Snware
Thaimol element is found in basil, which is helpful in removing skin diseases. Basil and lemon juice mixed in equal amounts by applying heat spot and sores on the face are fine. And in the texture of the face become.

Found in headache relief
Basil relieve headache from drinking the brew. Juice of basil leaves daily morning and evening taking a teaspoon of honey Arddhkpali such diseases are covered in 15 days.

Diarrhea and vomiting routed away
Small cardamom, ginger juice and basil leaves mixed in the same measure does not take vomiting. Diarrhea basil leaves mixed with cumin roasted with honey three times a day benefit from a lick.

Say bye-bye to stress
Tnavarodhi properties are also found in basil. Stress research has confirmed the benefits of basil. 10-12 basil leaves plenty of daily mental efficiency and increases your ability to fight stress.

Eyes shining awaken
Eyes problem of vitamin A deficiency occurs. Eye problems basil juice is extremely beneficial. Irritation of the eyes proves to be very effective in extracts of basil. Brunette basil infusion daily at night should put two drops in the eye. However, you are advised that this measure must consult your eye doctor before trying to take.


All hear clearly
Ear to ear problems such as bleeding, pain and hearing loss, etc. Tulsi is very rewarding. Basil juice mixed with camphor putting it mildly ear pain is cured by heating. Rubbing the leaves of basil juice in temporal pain would benefit a lot.


Will not have shortness of breath
Tulsi is useful in treating respiratory problems are significant. Honey, ginger and basil from drinking the brew was created by merging bronchitis, asthma, cough and cold relief.

Will Bad breath away
Infection of the mouth by chewing a few leaves of basil day goes away. Dry leaves of basil mixed with mustard oil to clean teeth does not come from the stench of breath.


Kidney stay fit
Basil strengthen kidney. The extracts of Tulsi leaves boiled in kidney stones over. This extracts the honey from intake to 6 months with routine urine calculus is out of the way.


Men home remedies for healthy skin

Men's healthy skin
Rough and Tough to be a time when only men were identified. But now it is not round. Now the desire to look beautiful not only women, but men too. He'd also get their skin healthy and beautiful. Just shave the face polishing round today's era is gone now, 'Hi handsome' and 'Number One' to be seen. Let us know if men home remedies for healthy skin.

Amazing Benefits of besan
Men are stronger than women's skin. So you have to work harder to take care of her. Frequent use is made of besan face pack to remove wrinkles caused by aging in men can be. Add a little flour paste mixed with warm water to make it back, wipe the skin. Now put a spoon of honey from the bottom upwards. Wash after half an hour.

Remove dead skin by scrubbing
Dead skin, black heads and white heads at least twice a week to remove scrub. It will then glow to the face, the skin will be too young. Scrub made from rice is especially true for men. Anti-oxidant found in rice is plentiful. Nikharta to the texture of the skin. Two large spoonfuls of yogurt to make it half cup rice flour mix and apply to the entire body before bathing, wash after 10 minutes.

Note Before shaving, sir
Men are often more difficult to shave because their skin is hard. Before I shave, shaving gel or Find lemon juice. It becomes easy to shave well aware of that too much use of the foam causes damage to the skin.

Amazing barley flour
Intrinsically oatmeal skin smooth, bright white and makes. So to make the facial skin supple face pack made from barley flour can be used. By creating a thick paste of oatmeal and honey for face, neck, hands put on. After a little dry, apply a paste of yogurt on top of the paste. Approximately 30 minutes later a warm face, neck, hand wash.

Tomato helpful
Likopen element is found in the skin of tomatoes which also acts as the Anti-Aging. Beauty experts say that the tomato honey in the face harness and put it on your face. It will take daily and consistent difference by applying your skin will look young. If your skin is oily face pack made of tomato and lemon. For this, a tomato and lemon juice mixed Lga on the face except the eyes part.

Magic on the skin of apples
Apple is very beneficial for men's skin. Apple and honey into a fine paste and mixed with barley flour to make paste. Apply this paste on the face. 30 minutes after applying the paste on the face and wash with mild warm water, so that the face appears attractive.

Miracle of the skins of oranges
Chilko pack of orange males greatly helps in removing acne. The skins of oranges to pack dried in the shade, make a paste Barik. Double the amount of powder in the paste, make a paste by mixing multani clay. This paste paste on pimples to fifteen minutes after soaking in water. Ten minutes after starting to wash the face with lukewarm water.

Remove stains from papaya Yun
Papaya on your face to keep the digestive action creates too immaculate. Many times men are black spots on the face is black. Papaya is very beneficial for them to allocate tasks. If you have dark spots on your face, cucumbers, papaya and tomato juice mixed with equal amounts to paste on the face. After twenty minutes putting on face cream face wash with cold water. The constant usage will gradually disappear and your face all spots in the skin will glow too.

Lively pack of eggs
Eggs also can be used to keep the skin healthy. Shuffle the pack and make it to the egg-white to squeeze a little lemon. Now part of the face except the eyes pack and put it on the face and neck. After ten minutes, rinse it with cold water. Rome begins her holes open egg-white skin, the loose skin begins her work. This is great for the skin wrinkled face pack.

The health benefits of fish oil: 7 ways it heals you

See the many health benefits of fish oil (Photo Getty Images).

It’s no secret that fish oil keeps inflammation down and your digestion in check. But what you may not know is that its benefits can impact everything from city living and bone density to fat burning and brain power. Here are seven things you may not know about the benefits of fish oils and how you can go about ensuring you get enough each day:
1. Protect yourself from air pollution
Who knew that one of the many benefits of fish oil includes protecting your heart from air pollution? According to a 2012 American study it’s true. Twenty-nine healthy, middle-aged adults received either 3 g of fish oil or a placebo daily for four weeks and were then exposed to unclean air for two hours. Researchers found that those who took the fish oil didn’t have the same negative responses as those who only took the placebo.
Bottom line: Omega-3 fatty acid supplements offer protection against the adverse cardiac and lipid effects associated with air pollution exposure, which makes them a must especially if you live in the city.
2. Reduce symptoms of osteoarthritis
According to a University of Bristol study, omega-3 fish oil could significantly reduce the signs and symptoms of osteoarthritis. Omega-3-rich diets fed to guinea pigs, which naturally develop osteoarthritis, reduced the disease by 50 percent compared to those who ate standard diets.
Bottom line: If you have joint pain of any kind, you can cut the inflammatory process in half by taking fish oil daily.
3. Reduce the signs of aging
Growing evidence suggests that telomere shortening (the DNA at the end of your chromosomes) can inhibit stem cell function and cellular regeneration causing unhealthy aging. A 2010 study uncovered a link between blood levels of fish oil and the rate of telomere shortening over five years, suggesting an explanation for the protective effects of omega-3 fatty acids.
Researchers from the University of California, San Francisco studied more than 600 patients and found that the higher the blood levels of fish-derived omega-3 acids in patients with coronary heart disease, the longer the telomeres.
Bottom line: Adding fish like salmon to your diet at least twice a week is a great way to boost your omega-3 intake.
4. Improve fat burning
When Peter Howe and his colleagues at the University of South Australia studied the effects of diet and exercise on the body, they found fish oil supplements and exercise made for a powerful fat-loss combination. During the study, overweight and obese adults with metabolic syndrome, and a greater risk of heart disease, took omega-3 fish oil daily in combination with moderate aerobic exercise three times a week for 12 weeks. Body fat stores, particularly abdominal fat, were significantly reduced in the fish-oil-plus-exercise group, but not in those who used fish oil or exercise alone.
Bottom line: The insulin-sensitizing ability of DHA, the anti-inflammatory benefits of EPA, and the fat burning benefits of both make choosing a supplement containing significant amounts of each a good idea.
5. Boost brain power and memory
Researchers have found positive associations between fish oil supplements and cognitive functioning as well as differences in brain structure between users and non-users of fish oil supplements. Compared to non-users, fish oil supplements were associated with better cognitive functioning during the study. The unique finding, however, is that there was a clear association between fish oil and brain volume in two critical areas utilized in memory and thinking (cerebral cortex and hippocampus). In other words, fish oil use was associated with less brain shrinkage in patients taking these supplements.
Bottom line: A diet lacking in omega-3 fatty acids, may cause your brain to age faster and lose some of its memory and thinking abilities. Add it to your daily supplement list to keep your brain healthy through the years.
6. Preserve lean muscle
Supplementing your diet with fish oil may prevent the muscle loss that commonly occurs in cancer patients who undergo chemotherapy. The trial involved 16 patients who took fish oil (2.2 g of eicosapentaenoic acid/day) and 24 patients who did not. Patients who did not take fish oil lost an average of 2.3 kg whereas patients receiving fish oil maintained their weight. What’s even more interesting is that 69 percent of patients in the fish oil group gained or maintained muscle mass.
Bottom line: Remember, muscle is metabolically active and burns calories even while you sleep. Adding in fish oil will help preserve muscle, even while dieting.
7. Improve bone health
When it comes to maintaining bone density, calcium, vitamin D and magnesium shouldn’t be your only supplements. The omega-3 fatty acid DHA is essential for optimal bone health. Researchers compared the effect of an omega-6 DPA and the omega-3 DHA in the growth of long bones in rats. The results showed that the rats fed the omega-6-supplemented diet had the lowest bone mineral content and bone mineral density compared to the rats fed the omega-3-supplemented diet.
Bottom line: The authors concluded that omega-3s appear to be a vital constituent of healthy modelling bone and maintaining bone mineral density. In addition to the above supplements, be sure to add in a regular strength training routine to prevent osteoporosis.
I recommend taking three capsules (or one teaspoon) of a high quality fish oil with meals twice daily for reduced inflammation, weight loss, healthy skin and these added benefits. Click here for my recommended brands.
Note on contents of capsules: Each fish oil capsule is approximately 900-1000 mg. The amount of EPA and DHA can vary quite a bit according to the brand, but a good rule of thumb is to add the DHA + EPA and ensure it equals half, or more than half, of the content of the capsule. For example, in a 980-mg capsule, EPA + DHA may equal 500 mg in total. Depending on the situation, you may also opt for a different ratio of EPA to DHA. If your goal is to reduce acute inflammation (such as post-surgery), you may choose a capsule that is higher in EPA, whereas if mood/brain health is your goal (such as during pregnancy), you should select a capsule that is higher in DHA. These are often available in a 6:1 ratio.